Soothing Chai Turmeric Cups

These silky smooth raw Chai Turmeric and Maca cups are a healthy protein snack disguised as pure indulgence.

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Ingredients

  • BASE INGREDIENTS
  • 1 serve Chai Turmeric + Maca Clean Lean Protein
  • ½ cup walnuts (blitzed into flour)
  • 3 tablespoons coconut oil
  • ¾ cup coconut flour
  • 1 teaspoon cinnamon
  • 2 tablespoons pure maple syrup
  • ½ teaspoon turmeric
  • FILLING INGREDIENTS
  • 1 scoop Chai Turmeric + Maca Clean Lean Protein
  • 1 cup soaked cashews and macadamias
  • 1 can coconut cream (just the solid part)
  • ½ teaspoon turmeric
  • 1/3 cup melted coconut oil

Method

Base Method

  1. Blend all ingredients in a food processor
  2. Press firmly into mould so it won’t crumble
  3. Freeze for 2 hours (minimum)

 

Filling Method

  1. Blend all ingredients in a food processor till smooth (approx. 3 minutes)
  2. Pull frozen bases out of freezer
  3. Pour filling into moulds on top of the base
  4. Sprinkle cinnamon and pepitas on top if you choose to add them
  5. Cover in cling wrap and put back into freezer
  6. Set for minimum 2 hours

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